The starter set from the Opinel Parallel collection forms with the three models an ideal knife basic equipment for the kitchen. As usual in the series, the blades are produced of stainless Sandvik steel and a beech wood handle is used. The set includes the following models:

Paring Knife: stainless steel, perfect quality of cutting, corrosion-resistant

Short and handy blade (8 cm), ideal for peeling and cutting

Carving Knife: suitable for carving roast, leg of lamb and poultry with meat fork.

it also works well for cutting fruit and vegetables. Stainless steel, perfect quality of cutting, corrosion-resistant

Length: 16 cm, Thickness: 2.5 mm, very good stability during cutting

Chef knife: This indispensable knife is suitable for cutting, chopping and mincing meat and for crushing, chopping and cutting vegetables into thin slices, strips, cubes,stainless steel, perfect quality of cutting, corrosion-resistant

Length: 20 cm, thickness: 3 mm, Excellent strength and stability during cutting.

Curvature of the blade makes chopping like a chopping knife.

This product cannot be sold to any person under the age of 18.

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